The oyster opening workshops are back!
Gift yourself a tasting and learn how to open oysters the right way!
Equipped like a pro, apron and scaling knife provided by us :
– Discover the terroirs and crus of oysters from France and other countries
– Learn to recognize and associate hollow, fine and special oysters
– Learn how to open oysters and enjoy!
Price by attendee: 140€ including VAT (apron and scaling knife included, special rates upon request for La Mascotte’s customers)
La Mascotte
52 rue des Abbesses Paris 18
Hours :
The Thursdays from 6pm to 8pm
The Saturdays from 10h30am to 12h30pm.
Private classes and groups upon request.
Reservations – Informations : 06.74.08.88.23